1/2 C unsweetened cashew milk (or your milk of choice)
1/2 C Old fashioned oats
1 tbsp vanilla extract
Truvia and cinnamon to taste (I know that's not very helpful but I don't measure it!)
*optional-2 tsp canola oil to check off a GHG, you can't taste it I promise!
Combine pumpkin, milk and vanilla extract and bring to a slow boil over medium-high heat stirring frequently. Add Truvia (or other sweetener) and cinnamon to desired taste. Stir in oats, return to boil stirring frequently. Reduce heat, cover and simmer 5-10 minutes. The longer it sits the softer the oats get. Enjoy!!
5 PointsPlus (7 if you add the oil!)
Delicious, simple and best of all EASY!! Just the way I like my breakfast :)